True Highland beef is rare, slow-grown, and valued for gourmet meals — and it’s not sold in grocery stores.
✔ Free Ohio delivery on qualifying orders
✔ Certified Quality Highland Beef (QHB) — verified by the American Highland Cattle Association
✔ Farm-direct, freezer-ready
✔ Ideal for gourmet meals
✔ Slow-grown heritage cattle with naturally lean, flavorful beef
✔ Professional livestock hauling available
Our Values
We’re a family farm built on love for our animals and the land. We raise grass-finished beef with care, haul livestock safely throughout the Midwest, and design apparel that celebrates farm life—all done with honesty, hard work, and heart.
“Through our research, what we’ve discovered is that, contrary to the popular narrative, red meat is one the most nutrient-dense foods available. Perhaps more controversially, when raised properly, cattle and other grazers may be one of our most promising tools toward mitigating climate change.” -Diane Rodgers, Sacred Cow: The Case for (Better) Meat: Why Well-Raised Meat Is Good for You and Good for the Planet.
Meet Your Farmers
Married here on the farm, our dream began with one Highland cow in 2019. Today, we steward both Highland and Angus cattle, along with a flock of Rhode Island Reds — raising each with intention, integrity, and deep respect for the land.
Grass fed & locally raised Beef
Pasture Raised Pork
